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Pre-register for our Open Days in October and November!

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2 courses

Professional Bakery

Qualification Certificate

Duration 1 year

Study mode Full time

Professional Bakery

Qualification Diploma

Duration 1 year

Study mode Full time

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Our next open events are

Moulton Campus - Open Event November 2025 (Further and Higher Education)
Saturday 15 November 2025, 9am - 1pm
Higham Ferrers Campus - Open Event November 2025
Saturday 15 November 2025, 9am - 12noon
Foundation Learning Open Evening - November 2025 (SEND)
Wednesday 26 November 2025, 5pm - 7pm

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